FANDOM


Ingredients Edit

  • 1 packet gluten-free rice cookies (such as Arnotts)
  • ½ tin condensed milk
  • ½ cup coconut
  • 2½ tablespoons gluten-free cocoa powder
  • 2 tablespoons Cointreau

Directions Edit

  1. Crush biscuits, using a food processor.
  2. Mix all the ingredients together.
  3. Make small balls.
  4. Roll in gluten free chocolate sprinkles or some coconut.